Example of Agricultural and Food Economics format
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Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format Example of Agricultural and Food Economics format
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This content is only for preview purposes. The original open access content can be found here.
open access Open Access

Agricultural and Food Economics — Template for authors

Publisher: Springer
Categories Rank Trend in last 3 yrs
Agricultural and Biological Sciences (miscellaneous) #18 of 85 up up by 8 ranks
Economics and Econometrics #137 of 661 up up by 121 ranks
Food Science #99 of 310 up up by 28 ranks
journal-quality-icon Journal quality:
High
calendar-icon Last 4 years overview: 93 Published Papers | 336 Citations
indexed-in-icon Indexed in: Scopus
last-updated-icon Last updated: 21/06/2020
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Related Journals

open access Open Access
recommended Recommended

Elsevier

Quality:  
High
CiteRatio: 7.7
SJR: 2.092
SNIP: 2.401
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Wiley

Quality:  
High
CiteRatio: 5.3
SJR: 1.157
SNIP: 1.667
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Wiley

Quality:  
Good
CiteRatio: 2.9
SJR: 0.57
SNIP: 1.066
open access Open Access

Wiley

Quality:  
Good
CiteRatio: 2.9
SJR: 0.683
SNIP: 1.062

Journal Performance & Insights

CiteRatio

SCImago Journal Rank (SJR)

Source Normalized Impact per Paper (SNIP)

A measure of average citations received per peer-reviewed paper published in the journal.

Measures weighted citations received by the journal. Citation weighting depends on the categories and prestige of the citing journal.

Measures actual citations received relative to citations expected for the journal's category.

3.6

24% from 2019

CiteRatio for Agricultural and Food Economics from 2016 - 2020
Year Value
2020 3.6
2019 2.9
2018 2.4
2017 1.7
2016 2.0
graph view Graph view
table view Table view

0.699

9% from 2019

SJR for Agricultural and Food Economics from 2016 - 2020
Year Value
2020 0.699
2019 0.764
2018 0.47
2017 0.435
2016 0.326
graph view Graph view
table view Table view

1.629

5% from 2019

SNIP for Agricultural and Food Economics from 2016 - 2020
Year Value
2020 1.629
2019 1.706
2018 1.205
2017 1.166
2016 0.64
graph view Graph view
table view Table view

insights Insights

  • CiteRatio of this journal has increased by 24% in last years.
  • This journal’s CiteRatio is in the top 10 percentile category.

insights Insights

  • SJR of this journal has decreased by 9% in last years.
  • This journal’s SJR is in the top 10 percentile category.

insights Insights

  • SNIP of this journal has decreased by 5% in last years.
  • This journal’s SNIP is in the top 10 percentile category.

Agricultural and Food Economics

Guideline source: View

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Springer

Agricultural and Food Economics

Approved by publishing and review experts on SciSpace, this template is built as per for Agricultural and Food Economics formatting guidelines as mentioned in Springer author instructions. The current version was created on 21 Jun 2020 and has been used by 661 authors to write and format their manuscripts to this journal.

Trade

i
Last updated on
21 Jun 2020
i
ISSN
2193-7532
i
Open Access
No
i
Sherpa RoMEO Archiving Policy
Green faq
i
Plagiarism Check
Available via Turnitin
i
Endnote Style
Download Available
i
Bibliography Name
SPBASIC
i
Citation Type
Author Year
(Blonder et al, 1982)
i
Bibliography Example
Beenakker CWJ (2006) Specular andreev reflection in graphene. Phys Rev Lett 97(6):067,007, URL 10.1103/PhysRevLett.97.067007

Top papers written in this journal

open accessOpen access Journal Article DOI: 10.1186/S40100-014-0020-3
Oil and food prices in Malaysia: a nonlinear ARDL analysis
Mansor Ibrahim1

Abstract:

The present paper analyses the relations between food and oil prices for Malaysia using a nonlinear autoregressive distributed lags (NARDL) model. The bounds test of the NARDL specification suggests the presence of cointegration among the variables, which include the food price, oil price and real GDP. The estimated NARDL mod... The present paper analyses the relations between food and oil prices for Malaysia using a nonlinear autoregressive distributed lags (NARDL) model. The bounds test of the NARDL specification suggests the presence of cointegration among the variables, which include the food price, oil price and real GDP. The estimated NARDL model affirms the presence of asymmetries in the food price behavior. Namely, in the long run, we find a significant relation between oil price increases and food price. Meanwhile, the long run relation between oil price reduction and the food price is absent. Furthermore, in the short run, only changes in the positive oil price exert significant influences on the food price inflation. With the absence of significant influence of oil price reduction on the food price both in the long run and in the short run, the role of market power in shaping the behavior of Malaysia’s food price is likely to be significant. read more read less

Topics:

Food prices (66%)66% related to the paper, Relative price (66%)66% related to the paper, Producer price index (64%)64% related to the paper, Price level (64%)64% related to the paper, Wholesale price index (60%)60% related to the paper
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178 Citations
open accessOpen access Journal Article DOI: 10.1186/S40100-016-0047-8
Agricultural technology adoption, commercialization and smallholder rice farmers’ welfare in rural Nigeria
Bola Amoke Awotide1, Aziz A. Karimov2, Aliou Diagne3

Abstract:

This study assessed the determinants of intensity of adoption of Improved Rice Varieties (IRVs) and the effect of market participation on farmers’ welfare in Nigeria using the Tobit and Heckman two-stage models, respectively. The sample consists of cross-sectional data of 600 rice farmers selected randomly from three notable ... This study assessed the determinants of intensity of adoption of Improved Rice Varieties (IRVs) and the effect of market participation on farmers’ welfare in Nigeria using the Tobit and Heckman two-stage models, respectively. The sample consists of cross-sectional data of 600 rice farmers selected randomly from three notable rice producing States in Nigeria. The variables that positively and significantly influenced the intensity of IRVs adoption include income from rice production, membership of a farmers’ organization, and the distance to the nearest sources of seed, cost of seed, yield and level of training. Gender of household head, access to improved seed, years of formal education, and average rice yield were those variables that are positive and statistically significant in increasing the probability that a farmer would participate in the market. The result further suggests that any increase in the farmers’ welfare is conditional on the probability of the farmer participating in the rice output markets. In addition, higher yield, income from rice production, gender of household head, and years of formal education are the variables that are positive and statistically significant in determining households’ welfare. Therefore, it is recommended that formation of associations among the rural farmers should be encouraged. Access to seed and information about the IRVs are also essential to increase the intensity of its adoption. Programmes to improve contact with extension agents, increased access to credit, raising educational background and increasing the area devoted to cultivating IRVs are the factors to be promoted in order to increase market participation and hence improve the welfare of rural households. read more read less
View PDF
137 Citations
open accessOpen access Journal Article DOI: 10.1186/2193-7532-1-9
Sustainability in the wine industry: key questions and research trends a
Cristina Santini, Alessio Cavicchi1, Leonardo Casini2

Abstract:

Sustainability is playing a key role in the wine industry as shown by the attention paid at several levels by the academia, institutions and associations. Nevertheless, the principle itself of sustainability opens a wide debate and it significantly affects firms in all their activities. Using a systematic literature review, t... Sustainability is playing a key role in the wine industry as shown by the attention paid at several levels by the academia, institutions and associations. Nevertheless, the principle itself of sustainability opens a wide debate and it significantly affects firms in all their activities. Using a systematic literature review, this paper wants to highlight some of the questions that academics must face when they approach the issue of sustainability with a specific focus on the wine industry. In particular the paper aims to: highlight where research is going and what has already been done; define the contribution of background research in explaining the determinants of sustainable orientation in the wine industry; and understand the role of research (and academics’ social responsibility) for the diffusion of a sustainable orientation within the wine industry. The purpose of this paper is to provide a detailed overview of the main research contributions to the issue of sustainability in the wine industry. read more read less

Topics:

Sustainability organizations (63%)63% related to the paper, Social sustainability (61%)61% related to the paper, Sustainability science (56%)56% related to the paper, Sustainability (54%)54% related to the paper, Social responsibility (50%)50% related to the paper
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126 Citations
open accessOpen access Journal Article DOI: 10.1186/S40100-014-0012-3
Farm technology adoption in Kenya: a simultaneous estimation of inorganic fertilizer and improved maize variety adoption decisions
Maurice Ogada1, Germano Mwabu2, Diana Muchai3

Abstract:

This paper models inorganic fertilizer and improved maize varieties adoption as joint decisions. Controlling for household, plot-level, institutional and other factors, the study found that household adoption decisions on inorganic fertilizer and improved maize varieties were inter-dependent. Other factors found to influence ... This paper models inorganic fertilizer and improved maize varieties adoption as joint decisions. Controlling for household, plot-level, institutional and other factors, the study found that household adoption decisions on inorganic fertilizer and improved maize varieties were inter-dependent. Other factors found to influence the adoption of the two technologies were farmer characteristics, plot-level factors and market imperfections such as limited access to credit and input markets, and production risks. Thus, easing market imperfections is a pre-requisite for accelerating farm technology adoption among the smallholders. Inter-dependence of farm technologies must also not be ignored in farm technology adoption promotion initiatives. read more read less
View PDF
109 Citations
open accessOpen access Journal Article DOI: 10.1186/2193-7532-1-13
Understanding the process of adaptation to climate change by small-holder farmers: the case of east Hararghe Zone, Ethiopia
Yibekal Abebe Tessema1, Chanyalew S. Aweke2, Getachew S. Endris2

Abstract:

This study examined smallholder farmers' level of perception about climate change, source of information on climate change, types of adaptation strategies, factors influencing adaptation choices and barriers to adaptation in Eastern Hararghe Zone, Ethiopia. The surveyed farm households in the study area perceived at least one... This study examined smallholder farmers' level of perception about climate change, source of information on climate change, types of adaptation strategies, factors influencing adaptation choices and barriers to adaptation in Eastern Hararghe Zone, Ethiopia. The surveyed farm households in the study area perceived at least one aspect of climate change primarily through their life experience. Planting trees is the major adaptation measure and 89.1 percent of the farmers took this adaptation strategy. Most farmers (96 percent) believe that deforestation is the main cause of climate change and the choice of farmers to plant trees as an adaptation strategy may be partly a mitigation strategy. However, the majority (49.6 percent) of the households employed at least one adaptation response on top of tree planting. The other adaptation strategies include: early planting, terracing, irrigation and water harvesting. The main source of information for these adaptation strategies for 58.4 percent of the respondents is from extension advice. Results of a multinomial logit model showed that non-farm income, farmer- to-farmer extension, access to credit, distance to selling markets, distance to purchasing markets, and income affect the choice of adaptation strategies. Finally, the study identified lack of information as the most important barrier to climate change adaptation. The other barriers include: lack of farm inputs, shortage of land, lack of money, lack of water and shortage of labor. read more read less
View PDF
103 Citations
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Agricultural and Food Economics format uses SPBASIC citation style.

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Frequently asked questions

1. Can I write Agricultural and Food Economics in LaTeX?

Absolutely not! Our tool has been designed to help you focus on writing. You can write your entire paper as per the Agricultural and Food Economics guidelines and auto format it.

2. Do you follow the Agricultural and Food Economics guidelines?

Yes, the template is compliant with the Agricultural and Food Economics guidelines. Our experts at SciSpace ensure that. If there are any changes to the journal's guidelines, we'll change our algorithm accordingly.

3. Can I cite my article in multiple styles in Agricultural and Food Economics?

Of course! We support all the top citation styles, such as APA style, MLA style, Vancouver style, Harvard style, and Chicago style. For example, when you write your paper and hit autoformat, our system will automatically update your article as per the Agricultural and Food Economics citation style.

4. Can I use the Agricultural and Food Economics templates for free?

Sign up for our free trial, and you'll be able to use all our features for seven days. You'll see how helpful they are and how inexpensive they are compared to other options, Especially for Agricultural and Food Economics.

5. Can I use a manuscript in Agricultural and Food Economics that I have written in MS Word?

Yes. You can choose the right template, copy-paste the contents from the word document, and click on auto-format. Once you're done, you'll have a publish-ready paper Agricultural and Food Economics that you can download at the end.

6. How long does it usually take you to format my papers in Agricultural and Food Economics?

It only takes a matter of seconds to edit your manuscript. Besides that, our intuitive editor saves you from writing and formatting it in Agricultural and Food Economics.

7. Where can I find the template for the Agricultural and Food Economics?

It is possible to find the Word template for any journal on Google. However, why use a template when you can write your entire manuscript on SciSpace , auto format it as per Agricultural and Food Economics's guidelines and download the same in Word, PDF and LaTeX formats? Give us a try!.

8. Can I reformat my paper to fit the Agricultural and Food Economics's guidelines?

Of course! You can do this using our intuitive editor. It's very easy. If you need help, our support team is always ready to assist you.

9. Agricultural and Food Economics an online tool or is there a desktop version?

SciSpace's Agricultural and Food Economics is currently available as an online tool. We're developing a desktop version, too. You can request (or upvote) any features that you think would be helpful for you and other researchers in the "feature request" section of your account once you've signed up with us.

10. I cannot find my template in your gallery. Can you create it for me like Agricultural and Food Economics?

Sure. You can request any template and we'll have it setup within a few days. You can find the request box in Journal Gallery on the right side bar under the heading, "Couldn't find the format you were looking for like Agricultural and Food Economics?”

11. What is the output that I would get after using Agricultural and Food Economics?

After writing your paper autoformatting in Agricultural and Food Economics, you can download it in multiple formats, viz., PDF, Docx, and LaTeX.

12. Is Agricultural and Food Economics's impact factor high enough that I should try publishing my article there?

To be honest, the answer is no. The impact factor is one of the many elements that determine the quality of a journal. Few of these factors include review board, rejection rates, frequency of inclusion in indexes, and Eigenfactor. You need to assess all these factors before you make your final call.

13. What is Sherpa RoMEO Archiving Policy for Agricultural and Food Economics?

SHERPA/RoMEO Database

We extracted this data from Sherpa Romeo to help researchers understand the access level of this journal in accordance with the Sherpa Romeo Archiving Policy for Agricultural and Food Economics. The table below indicates the level of access a journal has as per Sherpa Romeo's archiving policy.

RoMEO Colour Archiving policy
Green Can archive pre-print and post-print or publisher's version/PDF
Blue Can archive post-print (ie final draft post-refereeing) or publisher's version/PDF
Yellow Can archive pre-print (ie pre-refereeing)
White Archiving not formally supported
FYI:
  1. Pre-prints as being the version of the paper before peer review and
  2. Post-prints as being the version of the paper after peer-review, with revisions having been made.

14. What are the most common citation types In Agricultural and Food Economics?

The 5 most common citation types in order of usage for Agricultural and Food Economics are:.

S. No. Citation Style Type
1. Author Year
2. Numbered
3. Numbered (Superscripted)
4. Author Year (Cited Pages)
5. Footnote

15. How do I submit my article to the Agricultural and Food Economics?

It is possible to find the Word template for any journal on Google. However, why use a template when you can write your entire manuscript on SciSpace , auto format it as per Agricultural and Food Economics's guidelines and download the same in Word, PDF and LaTeX formats? Give us a try!.

16. Can I download Agricultural and Food Economics in Endnote format?

Yes, SciSpace provides this functionality. After signing up, you would need to import your existing references from Word or Bib file to SciSpace. Then SciSpace would allow you to download your references in Agricultural and Food Economics Endnote style according to Elsevier guidelines.

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I spent hours with MS word for reformatting. It was frustrating - plain and simple. With SciSpace, I can draft my manuscripts and once it is finished I can just submit. In case, I have to submit to another journal it is really just a button click instead of an afternoon of reformatting.

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