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Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format Example of Aquaculture International format
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open access Open Access

Aquaculture International — Template for authors

Publisher: Springer
Categories Rank Trend in last 3 yrs
Agronomy and Crop Science #96 of 347 up up by 7 ranks
Aquatic Science #88 of 224 up up by 16 ranks
journal-quality-icon Journal quality:
Good
calendar-icon Last 4 years overview: 553 Published Papers | 1676 Citations
indexed-in-icon Indexed in: Scopus
last-updated-icon Last updated: 24/06/2020
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Journal Performance & Insights

Impact Factor

CiteRatio

Determines the importance of a journal by taking a measure of frequency with which the average article in a journal has been cited in a particular year.

A measure of average citations received per peer-reviewed paper published in the journal.

1.363

6% from 2018

Impact factor for Aquaculture International from 2016 - 2019
Year Value
2019 1.363
2018 1.455
2017 1.283
2016 1.095
graph view Graph view
table view Table view

3.0

3% from 2019

CiteRatio for Aquaculture International from 2016 - 2020
Year Value
2020 3.0
2019 2.9
2018 2.2
2017 2.2
2016 2.2
graph view Graph view
table view Table view

insights Insights

  • Impact factor of this journal has decreased by 6% in last year.
  • This journal’s impact factor is in the top 10 percentile category.

insights Insights

  • CiteRatio of this journal has increased by 3% in last years.
  • This journal’s CiteRatio is in the top 10 percentile category.

SCImago Journal Rank (SJR)

Source Normalized Impact per Paper (SNIP)

Measures weighted citations received by the journal. Citation weighting depends on the categories and prestige of the citing journal.

Measures actual citations received relative to citations expected for the journal's category.

0.548

2% from 2019

SJR for Aquaculture International from 2016 - 2020
Year Value
2020 0.548
2019 0.56
2018 0.542
2017 0.591
2016 0.575
graph view Graph view
table view Table view

0.985

17% from 2019

SNIP for Aquaculture International from 2016 - 2020
Year Value
2020 0.985
2019 0.843
2018 0.873
2017 1.015
2016 1.038
graph view Graph view
table view Table view

insights Insights

  • SJR of this journal has decreased by 2% in last years.
  • This journal’s SJR is in the top 10 percentile category.

insights Insights

  • SNIP of this journal has increased by 17% in last years.
  • This journal’s SNIP is in the top 10 percentile category.

Aquaculture International

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Springer

Aquaculture International

The Journal covers topics such as: the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants: especially new species; The water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquac...... Read More

Agronomy and Crop Science

Aquatic Science

Agricultural and Biological Sciences

i
Last updated on
24 Jun 2020
i
ISSN
0967-6120
i
Impact Factor
Medium - 0.783
i
Open Access
Yes
i
Sherpa RoMEO Archiving Policy
Green faq
i
Plagiarism Check
Available via Turnitin
i
Endnote Style
Download Available
i
Bibliography Name
SPBASIC
i
Citation Type
Author Year
(Blonder et al, 1982)
i
Bibliography Example
Beenakker CWJ (2006) Specular andreev reflection in graphene. Phys Rev Lett 97(6):067,007, URL 10.1103/PhysRevLett.97.067007

Top papers written in this journal

Journal Article DOI: 10.1007/S10499-011-9480-6
National Research Council (NRC): Nutrient requirements of fish and shrimp
Malcolm Jobling1

Abstract:

The previous NRC handbooks covering the nutritional requirements of aquatic animals rapidly achieved the status of standard works of reference, and the same is likely to be the case for Nutrient Requirements of Fish and Shrimp. This new book, which updates and expands upon information given in the 1993 edition, has been put t... The previous NRC handbooks covering the nutritional requirements of aquatic animals rapidly achieved the status of standard works of reference, and the same is likely to be the case for Nutrient Requirements of Fish and Shrimp. This new book, which updates and expands upon information given in the 1993 edition, has been put together by a committee of ten well-known aquatic animal nutritionists. Given the length of time that has elapsed since publication of the previous edition, this book is long overdue. The book summarizes current knowledge about nutritional requirements of fish and shrimp (some readers will be more familiar with several species under the name prawns, and some information is also given for other crustaceans). In addition, it provides information about the basic concepts of nutritional research, gives guidelines relating to the design of practical nutritional studies, and introduces some of the basic methods used in such studies. Not surprisingly, given the amount of nutritional information available for the aquatic animal groups considered in this publication, there is greater coverage of finfish than of the shrimps (prawns). Major finfish groups considered are warm-water omnivores (carps, tilapias and catfishes), cold-water carnivores (salmonids) and warm-water marine species, such as sea-basses and sea breams. Among the crustaceans, most of the information given relates to marine penaeids, although there is also some mention of the feeding and nutrition of lobsters, crabs, crayfish, and the giant river prawn, Macrobrachium rosenbergii. The book is made up of a Summary and Introduction, 15 main chapters, an overview of future research needs, a series of summary tables, lists of species names, abbreviations and acronyms, appendices, and an index. The first main chapter introduces basic concepts and methodology and there then follow general overviews of feeding, digestion, and metabolism, before there is a move to considerations of the macronutrients and micronutrients. Feed additives and anti-nutritional factors are also covered, as are methods used to assess nutrient bioavailability, and there are also chapters that cover feeding practices and feed management, and larval nutrition. The closing chapters cover feed ingredients, their processing, and the production of formulated feeds for aquatic species. read more read less

Topics:

Shrimp (59%)59% related to the paper
641 Citations
Journal Article DOI: 10.1007/S10499-009-9253-7
Herbal biomedicines: a new opportunity for aquaculture industry
Thavasimuthu Citarasu1

Abstract:

Hormones, antibiotics, vitamins and several other chemicals have been tested in aquaculture operations for various remedies Even though they give positive effects, they cannot be recommended due to their residual and other side effects The alternative herbal bio-medicinal products in the aquacultural operations, that have the... Hormones, antibiotics, vitamins and several other chemicals have been tested in aquaculture operations for various remedies Even though they give positive effects, they cannot be recommended due to their residual and other side effects The alternative herbal bio-medicinal products in the aquacultural operations, that have the characteristics of growth promoting ability and tonic to improve the immune system, act as appetite stimulators They increase consumption, induce maturation, and have antimicrobial capability and also antistress characteristics that will be of immense use in the culture of shrimps and other fin fishes without any environmental and hazardous problems Herbal compounds such as phenolics, polyphenols, alkaloids, quinones, terpenoids, lectines and polypeptides have been shown to be very effective alternatives to antibiotics and other synthetic compounds The present paper is presented after a careful review of more than 50 herbal plants for their biological effects such as growth promotion, immunostimulation, antistress, antibacterial, antifungal, antivirals, appetite stimulators and aphrodisiac read more read less
577 Citations
Journal Article DOI: 10.1007/S10499-006-9060-3
Fatty acid composition of 12 microalgae for possible use in aquaculture feed

Abstract:

Twelve algal strains representing the classes Cyanophyceae, Prymnesiophyceae, Bacillariophyceae, Rhodophyceae, Cryptophyceae, Chlorophyceae, Xantophyceae and Eustigmatophyceae were selected mainly from the culture collection of the Norwegian Institute for Water Research (NIVA). The algae were grown as continuous cultures in a... Twelve algal strains representing the classes Cyanophyceae, Prymnesiophyceae, Bacillariophyceae, Rhodophyceae, Cryptophyceae, Chlorophyceae, Xantophyceae and Eustigmatophyceae were selected mainly from the culture collection of the Norwegian Institute for Water Research (NIVA). The algae were grown as continuous cultures in a 1.8 l. reactor, internally illuminated with an 11 W fluorescent tube. The retention time was adjusted in the range 2–4 days to fit the growth rate of the algae. The growth responses and fatty acid composition were analysed. The maximum production rate was obtained with Pseudokirchneriella subcapitata (0.63 g 1−1 day−1) and the lowest with Porphyridium cruentum 0.13 g 1−1 day−1. Arachidonic acid (AA) and eicosapentaenoic acid (EPA) were the dominating polyunsaturated fatty acids (PUFAs) in P. cruentum, while only EPA accumulated in Phaeodactylum tricornutum. Docosahexaenoic acid (DHA) was the major PUFA in Isochrysis galbana, while Pavlova sp. had both EPA and DHA. This is the first report on the fatty acid profiles of Nannochloropsis oceanica, Chroococcus sp., Synechococcus sp. and Tribonema sp. read more read less

Topics:

Porphyridium cruentum (57%)57% related to the paper, Eicosapentaenoic acid (56%)56% related to the paper, Docosahexaenoic acid (56%)56% related to the paper, Fatty acid (55%)55% related to the paper, Isochrysis galbana (55%)55% related to the paper
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411 Citations
Journal Article DOI: 10.1023/A:1021355406412
Enzyme producing bacterial flora isolated from fish digestive tracts
Abhinanda Bairagi1, Keka Sarkar Ghosh1, Sukanta Kumar Sen1, Arun Kumar Ray1

Abstract:

Isolationand enumeration of aerobic bacterial flora in the gastrointestinal tract of nineculturable freshwater teleosts, namely catla, rohu, mrigal, silver carp, grasscarp, common carp, tilapia, walking catfish and murrel have been carried outAmylolytic, cellulolytic, lipolytic and proteolytic microflora were identifiedfrom t... Isolationand enumeration of aerobic bacterial flora in the gastrointestinal tract of nineculturable freshwater teleosts, namely catla, rohu, mrigal, silver carp, grasscarp, common carp, tilapia, walking catfish and murrel have been carried outAmylolytic, cellulolytic, lipolytic and proteolytic microflora were identifiedfrom the culture plate using selective media The isolates were qualitativelyscreened on the basis of their extracellular enzyme producing ability Theselected strains were further quantitatively assayed for amylase, cellulase,lipase and protease activities Protease activity was exhibited by almost allthe bacterial isolates, while strains isolated from tilapia, grass carp andcommon carp showed considerable amylolytic and cellulolytic activities Maximumactivity of lipase was exhibited by a strain isolated from silver carp Thestudy indicates that there is a distinct microbial source of the digestiveenzymes – amylase, cellulase, lipase and protease, apart from endogenoussources in fish gut The information generated from the present investigationmight contribute towards better feed formulations for carp at low cost,incorporating the enzyme producing bacterial isolates as probiotics read more read less

Topics:

Silver carp (66%)66% related to the paper, Carp (65%)65% related to the paper, Common carp (59%)59% related to the paper, Catla (56%)56% related to the paper, Grass carp (56%)56% related to the paper
351 Citations
Journal Article DOI: 10.1007/S10499-007-9096-Z
Effect of a mannan oligosaccharide on the growth performance and immune status of rainbow trout (Oncorhynchus mykiss)
Y. Staykov1, P. Spring, S. Denev1, J. Sweetman

Abstract:

The objective of these experimental trials was to determine the effect of a mannan oligosaccharide (MOS) derived from the outer cell wall of Saccharomyces cerevisiae strain 1026 on the growth performance and immune status of rainbow trout. Two experiments were conducted, one with eight net cages and the other with eight racew... The objective of these experimental trials was to determine the effect of a mannan oligosaccharide (MOS) derived from the outer cell wall of Saccharomyces cerevisiae strain 1026 on the growth performance and immune status of rainbow trout. Two experiments were conducted, one with eight net cages and the other with eight raceways. The net cage experiment (42 days) involved 14,400 fish with an initial average weight of 30 g. The raceway experiment (90 days) was conduced with 40,000 fish with an initial average weight of 101 g. Both experiments compared a commercial extruded diet with and without 2,000 ppm MOS supplementation. The calculated daily feed was supplied in six equal rations. Body weight, feed intake, and mortality were recorded and samples were taken for analysis of indicators of immune status. All data were subjected to ANOVA, with a net cage or raceway regarded as an experimental unit. Significantly improved performance and immune status were observed in the net cage trial—improved weight gain of 13.7% (P < 0.01), reduced feed conversion ratio (FCR) (P < 0.05), reduced mortality (P < 0.01), and improved indicators of immune status (P < 0.01) for fish fed the MOS supplement compared with controls. Similar significantly improved performance was observed for the MOS-treated groups in the raceway trial—9.97% improved weight gain (P < 0.01), lower FCR (P < 0.01), and reduced mortality compared with the control treatment. In the raceway trials, however, only the indicators of immune status lysozyme concentration, APCA, and CPCA were significantly improved by MOS treatment (P < 0.05). These experimental trials demonstrated the ability of MOS to improve the growth performance, survival, and immune status of rainbow trout produced in net cages or raceways. read more read less

Topics:

Feed conversion ratio (51%)51% related to the paper
340 Citations
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Frequently asked questions

1. Can I write Aquaculture International in LaTeX?

Absolutely not! Our tool has been designed to help you focus on writing. You can write your entire paper as per the Aquaculture International guidelines and auto format it.

2. Do you follow the Aquaculture International guidelines?

Yes, the template is compliant with the Aquaculture International guidelines. Our experts at SciSpace ensure that. If there are any changes to the journal's guidelines, we'll change our algorithm accordingly.

3. Can I cite my article in multiple styles in Aquaculture International?

Of course! We support all the top citation styles, such as APA style, MLA style, Vancouver style, Harvard style, and Chicago style. For example, when you write your paper and hit autoformat, our system will automatically update your article as per the Aquaculture International citation style.

4. Can I use the Aquaculture International templates for free?

Sign up for our free trial, and you'll be able to use all our features for seven days. You'll see how helpful they are and how inexpensive they are compared to other options, Especially for Aquaculture International.

5. Can I use a manuscript in Aquaculture International that I have written in MS Word?

Yes. You can choose the right template, copy-paste the contents from the word document, and click on auto-format. Once you're done, you'll have a publish-ready paper Aquaculture International that you can download at the end.

6. How long does it usually take you to format my papers in Aquaculture International?

It only takes a matter of seconds to edit your manuscript. Besides that, our intuitive editor saves you from writing and formatting it in Aquaculture International.

7. Where can I find the template for the Aquaculture International?

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Of course! You can do this using our intuitive editor. It's very easy. If you need help, our support team is always ready to assist you.

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SciSpace's Aquaculture International is currently available as an online tool. We're developing a desktop version, too. You can request (or upvote) any features that you think would be helpful for you and other researchers in the "feature request" section of your account once you've signed up with us.

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After writing your paper autoformatting in Aquaculture International, you can download it in multiple formats, viz., PDF, Docx, and LaTeX.

12. Is Aquaculture International's impact factor high enough that I should try publishing my article there?

To be honest, the answer is no. The impact factor is one of the many elements that determine the quality of a journal. Few of these factors include review board, rejection rates, frequency of inclusion in indexes, and Eigenfactor. You need to assess all these factors before you make your final call.

13. What is Sherpa RoMEO Archiving Policy for Aquaculture International?

SHERPA/RoMEO Database

We extracted this data from Sherpa Romeo to help researchers understand the access level of this journal in accordance with the Sherpa Romeo Archiving Policy for Aquaculture International. The table below indicates the level of access a journal has as per Sherpa Romeo's archiving policy.

RoMEO Colour Archiving policy
Green Can archive pre-print and post-print or publisher's version/PDF
Blue Can archive post-print (ie final draft post-refereeing) or publisher's version/PDF
Yellow Can archive pre-print (ie pre-refereeing)
White Archiving not formally supported
FYI:
  1. Pre-prints as being the version of the paper before peer review and
  2. Post-prints as being the version of the paper after peer-review, with revisions having been made.

14. What are the most common citation types In Aquaculture International?

The 5 most common citation types in order of usage for Aquaculture International are:.

S. No. Citation Style Type
1. Author Year
2. Numbered
3. Numbered (Superscripted)
4. Author Year (Cited Pages)
5. Footnote

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16. Can I download Aquaculture International in Endnote format?

Yes, SciSpace provides this functionality. After signing up, you would need to import your existing references from Word or Bib file to SciSpace. Then SciSpace would allow you to download your references in Aquaculture International Endnote style according to Elsevier guidelines.

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