Example of Food and Foodways format
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Example of Food and Foodways format Example of Food and Foodways format Example of Food and Foodways format Example of Food and Foodways format Example of Food and Foodways format Example of Food and Foodways format
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Example of Food and Foodways format Example of Food and Foodways format Example of Food and Foodways format Example of Food and Foodways format Example of Food and Foodways format Example of Food and Foodways format
Sample paper formatted on SciSpace - SciSpace
This content is only for preview purposes. The original open access content can be found here.

Food and Foodways — Template for authors

Publisher: Taylor and Francis
Categories Rank Trend in last 3 yrs
Cultural Studies #205 of 1037 up up by 94 ranks
Anthropology #157 of 411 up up by 31 ranks
Sociology and Political Science #629 of 1269 up up by 65 ranks
Health (social science) #202 of 293 up up by 3 ranks
Food Science #220 of 310 down down by 5 ranks
last-updated-icon Last updated: 29/06/2020
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Related Journals

open access Open Access

SAGE

Quality:  
High
CiteRatio: 1.0
SJR: 0.266
SNIP: 1.109
open access Open Access
recommended Recommended

Springer

Quality:  
High
CiteRatio: 3.4
SJR: 0.644
SNIP: 1.01
open access Open Access
recommended Recommended

Taylor and Francis

Quality:  
High
CiteRatio: 3.1
SJR: 1.154
SNIP: 2.001
open access Open Access
recommended Recommended

Taylor and Francis

Quality:  
High
CiteRatio: 1.5
SJR: 0.311
SNIP: 1.635

Journal Performance & Insights

CiteRatio

SCImago Journal Rank (SJR)

Source Normalized Impact per Paper (SNIP)

A measure of average citations received per peer-reviewed paper published in the journal.

Measures weighted citations received by the journal. Citation weighting depends on the categories and prestige of the citing journal.

Measures actual citations received relative to citations expected for the journal's category.

1.0

25% from 2019

CiteRatio for Food and Foodways from 2016 - 2020
Year Value
2020 1.0
2019 0.8
2018 0.8
2017 0.6
2016 0.5
graph view Graph view
table view Table view

0.321

57% from 2019

SJR for Food and Foodways from 2016 - 2020
Year Value
2020 0.321
2019 0.204
2018 0.247
2017 0.194
2016 0.124
graph view Graph view
table view Table view

1.148

122% from 2019

SNIP for Food and Foodways from 2016 - 2020
Year Value
2020 1.148
2019 0.517
2018 0.308
2017 0.584
2016 0.474
graph view Graph view
table view Table view

insights Insights

  • CiteRatio of this journal has increased by 25% in last years.
  • This journal’s CiteRatio is in the top 10 percentile category.

insights Insights

  • SJR of this journal has increased by 57% in last years.
  • This journal’s SJR is in the top 10 percentile category.

insights Insights

  • SNIP of this journal has increased by 122% in last years.
  • This journal’s SNIP is in the top 10 percentile category.

Food and Foodways

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Taylor and Francis

Food and Foodways

Approved by publishing and review experts on SciSpace, this template is built as per for Food and Foodways formatting guidelines as mentioned in Taylor and Francis author instructions. The current version was created on and has been used by 513 authors to write and format their manuscripts to this journal.

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Last updated on
29 Jun 2020
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Plagiarism Check
Available via Turnitin
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Endnote Style
Download Available
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Citation Type
Numbered
[25]
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Bibliography Example
Blonder GE, Tinkham M, Klapwijk TM. Transition from metallic to tunneling regimes in superconducting microconstrictions: Excess current, charge imbalance, and supercurrent conversion. Phys Rev B. 1982; 25(7):4515–4532. Available from: 10.1103/PhysRevB.25.4515.
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SciSpace is a very innovative solution to the formatting problem and existing providers, such as Mendeley or Word did not really evolve in recent years.

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With SciSpace, you do not need a word template for Food and Foodways.

It automatically formats your research paper to Taylor and Francis formatting guidelines and citation style.

You can download a submission ready research paper in pdf, LaTeX and docx formats.

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Time taken to format a paper and Compliance with guidelines

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Using this service, researchers can compare submissions against more than 170 million scholarly articles, a database of 70+ billion current and archived web pages. How Turnitin Integration works?

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Frequently asked questions

1. Can I write Food and Foodways in LaTeX?

Absolutely not! Our tool has been designed to help you focus on writing. You can write your entire paper as per the Food and Foodways guidelines and auto format it.

2. Do you follow the Food and Foodways guidelines?

Yes, the template is compliant with the Food and Foodways guidelines. Our experts at SciSpace ensure that. If there are any changes to the journal's guidelines, we'll change our algorithm accordingly.

3. Can I cite my article in multiple styles in Food and Foodways?

Of course! We support all the top citation styles, such as APA style, MLA style, Vancouver style, Harvard style, and Chicago style. For example, when you write your paper and hit autoformat, our system will automatically update your article as per the Food and Foodways citation style.

4. Can I use the Food and Foodways templates for free?

Sign up for our free trial, and you'll be able to use all our features for seven days. You'll see how helpful they are and how inexpensive they are compared to other options, Especially for Food and Foodways.

5. Can I use a manuscript in Food and Foodways that I have written in MS Word?

Yes. You can choose the right template, copy-paste the contents from the word document, and click on auto-format. Once you're done, you'll have a publish-ready paper Food and Foodways that you can download at the end.

6. How long does it usually take you to format my papers in Food and Foodways?

It only takes a matter of seconds to edit your manuscript. Besides that, our intuitive editor saves you from writing and formatting it in Food and Foodways.

7. Where can I find the template for the Food and Foodways?

It is possible to find the Word template for any journal on Google. However, why use a template when you can write your entire manuscript on SciSpace , auto format it as per Food and Foodways's guidelines and download the same in Word, PDF and LaTeX formats? Give us a try!.

8. Can I reformat my paper to fit the Food and Foodways's guidelines?

Of course! You can do this using our intuitive editor. It's very easy. If you need help, our support team is always ready to assist you.

9. Food and Foodways an online tool or is there a desktop version?

SciSpace's Food and Foodways is currently available as an online tool. We're developing a desktop version, too. You can request (or upvote) any features that you think would be helpful for you and other researchers in the "feature request" section of your account once you've signed up with us.

10. I cannot find my template in your gallery. Can you create it for me like Food and Foodways?

Sure. You can request any template and we'll have it setup within a few days. You can find the request box in Journal Gallery on the right side bar under the heading, "Couldn't find the format you were looking for like Food and Foodways?”

11. What is the output that I would get after using Food and Foodways?

After writing your paper autoformatting in Food and Foodways, you can download it in multiple formats, viz., PDF, Docx, and LaTeX.

12. Is Food and Foodways's impact factor high enough that I should try publishing my article there?

To be honest, the answer is no. The impact factor is one of the many elements that determine the quality of a journal. Few of these factors include review board, rejection rates, frequency of inclusion in indexes, and Eigenfactor. You need to assess all these factors before you make your final call.

13. What is Sherpa RoMEO Archiving Policy for Food and Foodways?

SHERPA/RoMEO Database

We extracted this data from Sherpa Romeo to help researchers understand the access level of this journal in accordance with the Sherpa Romeo Archiving Policy for Food and Foodways. The table below indicates the level of access a journal has as per Sherpa Romeo's archiving policy.

RoMEO Colour Archiving policy
Green Can archive pre-print and post-print or publisher's version/PDF
Blue Can archive post-print (ie final draft post-refereeing) or publisher's version/PDF
Yellow Can archive pre-print (ie pre-refereeing)
White Archiving not formally supported
FYI:
  1. Pre-prints as being the version of the paper before peer review and
  2. Post-prints as being the version of the paper after peer-review, with revisions having been made.

14. What are the most common citation types In Food and Foodways?

The 5 most common citation types in order of usage for Food and Foodways are:.

S. No. Citation Style Type
1. Author Year
2. Numbered
3. Numbered (Superscripted)
4. Author Year (Cited Pages)
5. Footnote

15. How do I submit my article to the Food and Foodways?

It is possible to find the Word template for any journal on Google. However, why use a template when you can write your entire manuscript on SciSpace , auto format it as per Food and Foodways's guidelines and download the same in Word, PDF and LaTeX formats? Give us a try!.

16. Can I download Food and Foodways in Endnote format?

Yes, SciSpace provides this functionality. After signing up, you would need to import your existing references from Word or Bib file to SciSpace. Then SciSpace would allow you to download your references in Food and Foodways Endnote style according to Elsevier guidelines.

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Typset automatically formats your research paper to Food and Foodways formatting guidelines and citation style.

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I spent hours with MS word for reformatting. It was frustrating - plain and simple. With SciSpace, I can draft my manuscripts and once it is finished I can just submit. In case, I have to submit to another journal it is really just a button click instead of an afternoon of reformatting.

Andreas Frutiger
Researcher & Ex MS Word user
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