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Christian Boned

Researcher at University of Santiago de Compostela

Publications -  50
Citations -  1771

Christian Boned is an academic researcher from University of Santiago de Compostela. The author has contributed to research in topics: Viscosity & Viscometer. The author has an hindex of 22, co-authored 49 publications receiving 1607 citations. Previous affiliations of Christian Boned include Centre national de la recherche scientifique & University of Burgos.

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Free-volume viscosity model for fluids in the dense and gaseous states.

TL;DR: A free-volume and friction viscosity model is presented versus pressure and temperature, valid for both gaseous and dense fluids, able to represent the gas-liquid transition and the behavior in the supercritical conditions.
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High-Pressure Measurements of the Viscosity and Density of Two Polyethers and Two Dialkyl Carbonates

TL;DR: The viscosity and density of four pure liquid compounds (dimethyl carbonate, diethyl carbonate and triethylene glycol dimethyl ether) were measured at several temperatures between 283.15 and 353.15 K.
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Density of diethyl adipate using a new vibrating tube densimeter from (293.15 to 403.15) K and up to 140 MPa. calibration and measurements

TL;DR: In this paper, the experimental uncertainty is estimated to be ± 0.5 kg·m−3 (around 0.05 %) for the Tammann−Tait equation.
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A New Free Volume Model for Dynamic Viscosity and Density of Dense Fluids Versus Pressure and Temperature

TL;DR: In this paper, the variations of dynamic viscosity and density versus temperature and pressure for the dense fluids (density > 200 kg · m−3) are described, and a model based on the free volume concept is presented.
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Scaling of the viscosity of the Lennard-Jones chain fluid model, argon, and some normal alkanes.

TL;DR: It has been found that both approaches, using the adequate scaling, are suitable for the Lennard-Jones chain fluid model for a wide range of thermodynamic conditions whatever the chain length when scaling law exponents and prefactors are adjusted for each chain length.