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Dawn M. Browning

Researcher at United States Department of Agriculture

Publications -  51
Citations -  1764

Dawn M. Browning is an academic researcher from United States Department of Agriculture. The author has contributed to research in topics: Vegetation & Shrub. The author has an hindex of 21, co-authored 46 publications receiving 1433 citations. Previous affiliations of Dawn M. Browning include Virginia Tech College of Natural Resources and Environment & University of Arizona.

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Unmanned aerial vehicle-based remote sensing for rangeland assessment, monitoring, and management.

TL;DR: The ability to depict the land surface commensurate with field data perspectives across broader spatial extents is unrivaled and is directly applicable to operational agency needs for measuring and monitoring.
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The landscape of fear: the missing link to understand top-down and bottom-up controls of prey abundance?

TL;DR: The landscape-of-fear model does provide reasonable explanations for many of the reported studies and should be tested further to better understand the effects of bottom-up, top-down, and parallel factors on population dynamics.
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Woody plants in grasslands: post‐encroachment stand dynamics

TL;DR: If woody cover has transitioned from directional increases to a dynamic equilibrium, biomass projections will require monitoring and modeling patch dynamics and stand structure rather than simply changes in total cover.
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A comparison of three feature selection methods for object-based classification of sub-decimeter resolution UltraCam-L imagery

TL;DR: While all methods offered an objective approach for determining suitable features for classifications of sub-decimeter resolution aerial imagery, it was concluded that CTA was best suited for this particular application.
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Effects of food supplementation on the physiological ecology of female Western diamond-backed rattlesnakes (Crotalus atrox)

TL;DR: A supplemental feeding study on free-ranging, female Western diamond-backed rattlesnakes (Crotalus atrox), a species with low energy demands and infrequent reproductive investment, demonstrates that food availability can directly impact some life history traits, but not others.