scispace - formally typeset
R

Raj Kumar Sairam

Researcher at Indian Agricultural Research Institute

Publications -  66
Citations -  9528

Raj Kumar Sairam is an academic researcher from Indian Agricultural Research Institute. The author has contributed to research in topics: Glutathione reductase & Antioxidant. The author has an hindex of 36, co-authored 65 publications receiving 8561 citations.

Papers
More filters
Journal ArticleDOI

Differential response of wheat genotypes to long term salinity stress in relation to oxidative stress, antioxidant activity and osmolyte concentration

TL;DR: Results show that salinity tolerance of Kharchia 65 as manifested by lower decrease in biomass and grain yield is associated with higher antioxidant activity, osmolyte concentration and potassium contents, and lower H2O2, TBARS and sodium contents than KRL 19.
Journal Article

Physiology and molecular biology of salinity stress tolerance in plants

Raj Kumar Sairam, +1 more
- 01 Jan 2004 - 
TL;DR: Salinity stress response is multigenic, as a number of processes affected, such as various compatible solutes/osmolytes, polyamines, reactive oxygen species and antioxidant defence mecha- nism, ion transport and compartmentalization of inj u- rious ions.
Journal Article

Oxidative stress and antioxidative system in plants

TL;DR: Studies on transformed plants expressing increased activities of single enzymes of the antioxidative defence system indicate that it is possible to confer a degree of tolerance to stress by these means.
Journal ArticleDOI

Oxidative stress and antioxidant activity as the basis of senescence in maize leaves

TL;DR: The results suggest that leaf senescence in general and earlysenescence of early cv.
Journal ArticleDOI

Protective role of antioxidant enzymes under high temperature stress.

TL;DR: HDR-77 and HD 2815, which showed highest activity of various antioxidant enzymes under late and very late sowing also showed minimum reduction in chlorophyll content and lower membrane injury index, indicating the amelioration of high temperature stress induced oxidative stress by antioxidant enzymes.