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S. Adil

Researcher at Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir

Publications -  28
Citations -  462

S. Adil is an academic researcher from Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir. The author has contributed to research in topics: Broiler & Biology. The author has an hindex of 6, co-authored 22 publications receiving 340 citations. Previous affiliations of S. Adil include Sher-e-Kashmir University of Agricultural Sciences and Technology.

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Journal ArticleDOI

Effect of dietary supplementation of organic acids on performance, intestinal histomorphology, and serum biochemistry of broiler chicken.

TL;DR: The results indicated that the organic acid supplementation, irrespective of type and level of acid used, had a beneficial effect on the performance of broiler chicken.
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Response of broiler chicken to dietary supplementation of organic acids

TL;DR: Results indicated that the birds fed diets supplemented with organic acids showed significantly increased villus height in all the segments of small intestines but the differences were non-significant in case of ileum.
Journal Article

Utilization of silkworm pupae meal as an alternative source of protein in the diet of livestock and poultry: A review

TL;DR: The Silkworm pupae commonly known by different names in different places are produced in large quantities and are a major byproduct of silk production as discussed by the authors. But they are highly degradable product which causes environmental pollution and off smell in the near vicinity areas.
Journal Article

Effect of dandelion leaves and fenugreek seeds with or without enzyme addition on performance and blood biochemistry of broiler chicken, and evaluation of their in vitro antibacterial activity

TL;DR: A significant improvement in the live body weight and body weight gain was obtained in the said groups from 3 to 6 weeks of age and both the dandelion leaves and fenugreek seeds have antibacterial properties with zone of inhibition as 2 mm from dandelions and 2.1 mm from fenUGreek seeds on the Mueller Hinton Agar.
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Histomorphological studies of broiler chicken fed diets supplemented with either raw or enzyme treated dandelion leaves and fenugreek seeds.

TL;DR: The histomorphological findings of jejunum revealed the beneficial effect of dandelion leaves, fenugreek seeds and enzymes on the intestinal mucosa in terms of cellular infiltration, architecture of villi, villus height/crypt depth ratio, thereby improving the intestinal health.