S
Suzanne M. Budge
Researcher at Dalhousie University
Publications - 104
Citations - 5331
Suzanne M. Budge is an academic researcher from Dalhousie University. The author has contributed to research in topics: Fatty acid & Fish oil. The author has an hindex of 31, co-authored 97 publications receiving 4644 citations. Previous affiliations of Suzanne M. Budge include Memorial University of Newfoundland.
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Studying trophic ecology in marine ecosystems using fatty acids: a primer on analysis and interpretation
TL;DR: Over the past three decades, the use of FA develop from a potential tool for delineating food webs to a powerful technique for quantitative assessment of predator diets, allowing both qualitative and quantitative analyses of diet.
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Fish Spoilage Mechanisms and Preservation Techniques: Review
TL;DR: More efforts are required to understand the role of proximate composition of fish, post harvest histor y, environmental conditions, initial microbial load, t ype and nature of bacteria and their interaction in order to optimize the shelf-life of fish.
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Non-edible plant oils as new sources for biodiesel production.
TL;DR: Experimental analysis showed that both oils, soapnut and jatropha, have great potential to be used as feedstock for biodiesel production, and fatty acid methyl ester from cold pressed soapnut seed oil was envisaged as biodiesel source for the first time.
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Lipid biogeochemistry of plankton, settling matter and sediments in Trinity Bay, Newfoundland. II. Fatty acids
TL;DR: The fatty acid biogeochemistry of a fjord-like bay in eastern Newfoundland, Canada, was investigated to determine sources and fates of organic material and it appears that the fatty acids of marine origin are eAectively recycled by diagenetic processes at the sediment- water interface.
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Fish Processing Wastes as a Potential Source of Proteins, Amino Acidsand Oils: A Critical Review
TL;DR: The fish processing industry is a major exporter of seafood and marine products in many countries and fish proteins, amino acids, and fish oil have beneficial bioactivities including prevention of atherosclerosis, protection against maniac–depressive illness and various other medicinal properties.