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Katerina Tsougeni

Publications -  38
Citations -  1564

Katerina Tsougeni is an academic researcher. The author has contributed to research in topics: Plasma etching & Plasma processing. The author has an hindex of 20, co-authored 38 publications receiving 1385 citations.

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Mechanisms of oxygen plasma nanotexturing of organic polymer surfaces: from stable super hydrophilic to super hydrophobic surfaces.

TL;DR: It is proved that control of plasma nanotexture can be achieved by carefully choosing the reactor wall material and X-ray photoelectron spectroscopy is used to study the surface chemical modification in the plasma.
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“Smart” polymeric microfluidics fabricated by plasma processing: controlled wetting, capillary filling and hydrophobic valving

TL;DR: This work demonstrates a mass-production-amenable technology for fabrication, surface modification and multifunction integration in polymeric microfluidic devices, namely direct lithography on the polymeric substrate followed by polymer plasma etching, and selective plasma deposition.
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Controlling roughness: from etching to nanotexturing and plasma-directed organization on organic and inorganic materials

TL;DR: In this paper, the authors describe how plasma-wall interactions in etching plasmas lead to either random roughening/nanotexturing of polymeric and silicon surfaces, or formation of organized nanostructures on such surfaces.
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Control of Nanotexture and Wetting Properties of Polydimethylsiloxane from Very Hydrophobic to Super‐Hydrophobic by Plasma Processing

TL;DR: In this article, the authors showed that with increasing plasma treatment duration, roughness increased while periodicity decreased, resulting in surfaces of enhanced surface area exploited for the enhancement and control of surface hydrophobicity when followed by Fluorocarbon (FC) film coating of the PDMS surface.
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Plasma nanotextured polymeric lab-on-a-chip for highly efficient bacteria capture and lysis

TL;DR: A sample preparation module comprising bacteria cell capture and thermal lysis on-chip with potential applications in food sample pathogen analysis and excellent selectivity was obtained in a sample containing S. Typhimurium and E. coli bacteria.