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P. V. V. Prasad

Researcher at Kansas State University

Publications -  6
Citations -  552

P. V. V. Prasad is an academic researcher from Kansas State University. The author has contributed to research in topics: Sowing & Germination. The author has an hindex of 6, co-authored 6 publications receiving 446 citations.

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Independent and Combined Effects of High Temperature and Drought Stress During Grain Filling on Plant Yield and Chloroplast EF‐Tu Expression in Spring Wheat

TL;DR: This paper investigated the independent and combined effects of high temperature and drought stress during grain filling on physiological, vegetative and yield traits and expression of a chloroplast protein synthesis elongation factor (EF-Tu) of wheat.
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Influence of Soil Temperature on Seedling Emergence and Early Growth of Peanut Cultivars in Field Conditions

TL;DR: The results imply that cultivar choice and/or genetic improvement of peanut for cold tolerance during emergence and seedling development in regions where cooler soil temperatures persist and/ or regions where early sowing is desirable.
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Seed Composition, Seedling Emergence and Early Seedling Vigour of Red Kidney Bean Seed Produced at Elevated Temperature and Carbon Dioxide

TL;DR: Elevated growth temperatures during seed production decreased the subsequent per cent emergence and seedlings vigour of the seeds and seedling dry matter production of seed produced either at ambient or elevated CO2.
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Longevity and temperature response of pollen as affected by elevated growth temperature and carbon dioxide in peanut and grain sorghum

TL;DR: Pollen longevity and pollen germination percentage was decreased by growth at elevated temperature, and pollen developed at elevatedTemperature and/or elevated CO2 did not have greater temperature tolerance.
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Groundnut yield response and economic benefits of fungicide and phosphorus application in farmer-managed trials in northern ghana

TL;DR: Correlation and stepwise regression analyses suggested that major determinants of groundnut pod yield in farmers' fields were plant density, leaf-spot disease and P availability.