Institution
G. B. Pant University of Agriculture and Technology
Education•Haldwani, India•
About: G. B. Pant University of Agriculture and Technology is a education organization based out in Haldwani, India. It is known for research contribution in the topics: Population & Agriculture. The organization has 3154 authors who have published 3244 publications receiving 43741 citations. The organization is also known as: Govind Ballabh Pant Krishi Evam Praudyogik Vishwavidyalaya & Pantnagar University.
Topics: Population, Agriculture, Eleusine, Soil water, Rhizobacteria
Papers published on a yearly basis
Papers
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TL;DR: Lack of differences in weight of thyroid glands and uptake of 131 I by thyroids of birds on maize- and rice bran-based diets indicated the absence of any goitrogenic substance in the rice Bran.
21 citations
TL;DR: Metal spiking and incubation decreased pH and easily oxidizable organic C content of sludge but increased electrical conductivity and 1 M CaCl2 and 0.005 M DTPA extractable heavy metals in sewage sludge.
21 citations
TL;DR: In this article, XRD, TEM, 57Fe Mossbauer spectroscopy and VSM were used to investigate nanosize zinc ferrite particles, prepared by nitrate method.
Abstract: Nanosize zinc ferrite particles, prepared by nitrate method, were investigated by XRD, TEM, 57Fe Mossbauer spectroscopy and VSM The average particle size in this system varies from 10 to 62 nm as the sintering temperature increases from 300°C to 1,000°C The lattice parameters in this system are almost constant at a value of ∼841 A The Mossbauer spectra of all the sintered samples show a single doublet The Mossbauer hyperfine parameters show little change with the change of sintering temperature The doublets are ascribed to the presence of superparamagnetism in this system, which is also corroborated by the VSM measurements
21 citations
TL;DR: The experiment suggests that pork containing sarcocystis miescheriana, and possibly of S. suihominis, requires cooking at a minimum of 70 degrees C for 15 min or freezing for 1 day for making it safe for consumption.
21 citations
Journal Article•
TL;DR: In this article, the genotypic correlation coefficients were found to be higher, in general, than their respective phenotypic correlations, and the highest significant positive association with seed yield followed by pods per plant, biological yield per plant and secondary branches per plant.
Abstract: Twenty six genetically diverse genotypes of chickpea were evaluated for analysis of correlation coefficients. The genotypic correlation coefficients were found to be higher, in general, than their respective phenotypic correlations. Harvest index exhibited highest significant positive association with seed yield followed by pods per plant, biological yield per plant and secondary branches per plant.
21 citations
Authors
Showing all 3193 results
| Name | H-index | Papers | Citations |
|---|---|---|---|
| Ashok Kumar | 151 | 5654 | 164086 |
| Anil Kumar | 99 | 2124 | 64825 |
| Arvind Kumar | 85 | 876 | 33484 |
| Pramod K. Srivastava | 79 | 390 | 27330 |
| Neeraj Kumar | 76 | 587 | 18575 |
| Ashish Sharma | 75 | 909 | 20460 |
| Satish K. Garg | 63 | 484 | 17359 |
| Deepak Pant | 62 | 200 | 11765 |
| Prashant Singh | 56 | 365 | 27306 |
| Rajiv Kumar | 51 | 561 | 15404 |
| Tulasi Satyanarayana | 48 | 178 | 7147 |
| Vijay K. Singh | 45 | 467 | 7792 |
| Rajendra K. Srivastava | 44 | 127 | 14984 |
| Rakesh Singh | 43 | 355 | 7099 |
| Indu Shekhar Thakur | 40 | 188 | 4755 |