World Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) Guidelines.
Alessandro Fiocchi,Jan Brozek,Holger J. Schünemann,Sami L. Bahna,von Berg A,Beyer K,Martin Bozzola,Bradsher J,Enrico Compalati,M. Ebisawa,M. A. Guzman,Li H,Ralf G. Heine,Paul K. Keith,Gideon Lack,Massimo Landi,Arabella Martelli,F. Rancé,Hugh A. Sampson,Airton Tetelbom Stein,Luigi Terracciano,Stefan Vieths +21 more
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TLDR
Alessandro Fiocchi, MD, Pediatric Division, Department of Child and Maternal Medicine, University of Milan Medical School at the Melloni Hospital, Milan 20129, Italy, and Holger Schünemann,MD, department of Clinical Epidemiology & Biostatistics, McMaster University Health Sciences Centre, 1200 Main Street West Hamilton, Ontario, Canada.Abstract:
Alessandro Fiocchi, MD, Pediatric Division, Department of Child and Maternal Medicine, University of Milan Medical School at the Melloni Hospital, Milan 20129, Italy. Holger Schünemann, MD, Department of Clinical Epidemiology & Biostatistics, McMaster University Health Sciences Centre, 1200 Main Street West Hamilton, ON L8N 3Z5, Canada. Sami L. Bahna, MD, Pediatrics & Medicine, Allergy & Immunology, Louisiana State University Health Sciences Center, Shreveport, LA 71130. Andrea Von Berg, MD, Research Institute, Children s department , Marien-Hospital, Wesel, Germany. Kirsten Beyer, MD, Charité Klinik für Pädiatrie m.S. Pneumologie und Immunologie, Augustenburger Platz 1, D-13353 Berlin, Germany. Martin Bozzola, MD, Department of Pediatrics, British Hospital-Perdriel 74-CABA-Buenos Aires, Argentina. Julia Bradsher, PhD, Food Allergy & Anaphylaxis Network, 11781 Lee Jackson Highway, Suite 160, Fairfax, VA 22033. Jan Brozek, MD, Department of Clinical Epidemiology & Biostatistics, McMaster University Health Sciences Centre, 1200 Main Street West Hamilton, ON L8N 3Z5, Canada. Enrico Compalati, MD, Allergy & Respiratory Diseases Clinic, Department of Internal Medicine. University of Genoa, 16132, Genoa, Italy. Motohiro Ebisawa, MD, Department of Allergy, Clinical Research Center for Allergy and Rheumatology, Sagamihara National Hospital, Kanagawa 228-8522, Japan. Maria Antonieta Guzman, MD, Immunology and Allergy Division, Clinical Hospital University of Chile, Santiago, Chile. Santos Dumont 999. Haiqi Li, MD, Professor of Pediatric Division, Department of Primary Child Care, Children’s Hospital, Chongqing Medical University, China, 400014. Ralf G. Heine, MD, FRACP, Department of Allergy & Immunology, Royal Children’s Hospital, University of Melbourne, Murdoch Children’s Research Institute, Melbourne, Australia. Paul Keith, MD, Allergy and Clinical Immunology Division, Department of Medicine, McMaster University, Hamilton, Ontario, Canada. Gideon Lack, MD, King’s College London, Asthma-UK Centre in Allergic Mechanisms of Asthma, Department of Pediatric Allergy, St Thomas’ Hospital, London SE1 7EH, United Kingdom. Massimo Landi, MD, National Pediatric Healthcare System, Italian Federation of Pediatric Medicine, Territorial Pediatric Primary Care Group, Turin, Italy. Alberto Martelli, MD, Pediatric Division, Department of Child and Maternal Medicine, University of Milan Medical School at the Melloni Hospital, Milan 20129, Italy. Fabienne Rancé, MD, Allergologie, Hôpital des Enfants, Pôle Médicochirurgical de Pédiatrie, 330 av. de Grande Bretagne, TSA 70034, 31059 Toulouse CEDEX, France. Hugh Sampson, MD, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, One Gustave L. Levy Place, NY 10029-6574. Airton Stein, MD, Conceicao Hospital, Porto Alegre, Brazil. Luigi Terracciano, MD, Pediatric Division, Department of Child and Maternal Medicine, University of Milan Medical School at the Melloni Hospital, Milan 20129, Italy. Stefan Vieths, MD, Division of Allergology, Paul-EhrlichInstitut, Federal Institute for Vaccines and Biomedicines, Paul-Ehrlich-Str. 51-59, D-63225 Langen, Germany.read more
Citations
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Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report
Joshua A. Boyce,Amal Assa'ad,A. Wesley Burks,Stacie M. Jones,Hugh A. Sampson,Robert A. Wood,Marshall Plaut,Susan F. Cooper,Matthew J. Fenton,S. Hasan Arshad,S. Hasan Arshad,Sami L. Bahna,Lisa A. Beck,Carol Byrd-Bredbenner,Carlos A. Camargo,Lawrence F. Eichenfield,Lawrence F. Eichenfield,Glenn T. Furuta,Glenn T. Furuta,Jon M. Hanifin,Carol Jones,Monica Kraft,Bruce D. Levy,Phil Lieberman,Stefano Luccioli,Kathleen M. McCall,Lynda C. Schneider,Ronald A. Simon,F. Estelle R. Simons,Stephen J. Teach,Barbara P. Yawn,Barbara P. Yawn,Julie M. Schwaninger +32 more
TL;DR: The National Institute of Allergy and Infectious Diseases, working with 34 professional organizations, federal agencies, and patient advocacy groups, led the development of clinical guidelines for the diagnosis and management of food allergy, which include a consensus definition for food allergy.
Journal ArticleDOI
Food allergy: a practice parameter update-2014.
Hugh A. Sampson,Seema S. Aceves,S. Allan Bock,John M. James,Stacie M. Jones,David M. Lang,Kari C. Nadeau,Anna Nowak-Wegrzyn,John Oppenheimer,Tamara T. Perry,Christopher Randolph,Scott H. Sicherer,Ronald A. Simon,Brian P. Vickery,Robert J. Wood,David I. Bernstein,Joann Blessing-Moore,David A. Khan,Richard A. Nicklas,Jay M. Portnoy,Diane E. Schuller,Sheldon L. Spector,Stephen A. Tilles,Dana Wallace +23 more
TL;DR: This parameter was developed by the Joint Task Force on Practice Parameters, representing the American Academy of Allergy, Asthma & Immunology (AAAAI), the American College of Allerg, Acetiology & Infectious Diseases (ACAAI); and the Joint Council of Allergic, Aceto-Allergy, Immunology and Immunology(JCAAI) as discussed by the authors.
Journal ArticleDOI
ICON: Food allergy
A. Wesley Burks,Mimi L.K. Tang,Scott H. Sicherer,Antonella Muraro,Philippe Eigenmann,Motohiro Ebisawa,Alessandro Fiocchi,Wen Chiang,Kirsten Beyer,Robert J. Wood,Jonathan O'b Hourihane,Stacie M. Jones,Gideon Lack,Hugh A. Sampson +13 more
TL;DR: A series of consensus documents called International Consensus ON (ICON) are being developed to serve as an important resource and support physicians in managing different allergic diseases.
Journal ArticleDOI
Review of Infant Feeding: Key Features of Breast Milk and Infant Formula
TL;DR: The nutritional information of breast milk and infant formulas is reviewed for better understanding of the importance of breastfeeding and the uses of infant formula from birth to 12 months of age when a substitute form of nutrition is required.
Journal ArticleDOI
Diagnostic approach and management of cow's-milk protein allergy in infants and children: ESPGHAN GI Committee practical guidelines.
Sibylle Koletzko,B. Niggemann,András Arató,J. A. Dias,Robert Heuschkel,Steffen Husby,M.L. Mearin,Aikaterini Papadopoulou,Frank M. Ruemmele,Annamaria Staiano,Michela G. Schäppi,Yvan Vandenplas +11 more
TL;DR: This guideline provides recommendations for the diagnosis and management of suspected cow's-milk protein allergy (CMPA) in Europe and presents a practical approach with a diagnostic algorithm and is based on recently published evidence-based guidelines on CMPA.
References
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M. Innes Asher,Stephen Montefort,Bengt Björkstén,Christopher K.W. Lai,David P. Strachan,Stephan K. Weiland,Hywel C Williams +6 more
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What is “quality of evidence” and why is it important to clinicians?
Gordon H. Guyatt,Andrew D Oxman,Regina Kunz,Gunn Elisabeth Vist,Yngve Falck-Ytter,Holger J. Schünemann +5 more
TL;DR: Guideline developers use a bewildering variety of systems to rate the quality of the evidence underlying their recommendations as mentioned in this paper, some are facile, some confused, and others sophisticated but complex.
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Going from evidence to recommendations
Gordon H. Guyatt,Andrew D Oxman,Regina Kunz,Yngve Falck-Ytter,Gunn Elisabeth Vist,Alessandro Liberati,Holger J. Schünemann +6 more
TL;DR: The GRADE system classifies recommendations made in guidelines as either strong or weak, and the meaning of these descriptions and their implications for patients, clinicians, and policy makers are explored.
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Fatal and Near-Fatal Anaphylactic Reactions to Food in Children and Adolescents
TL;DR: Six children and adolescents who died of anaphylactic reactions to foods and seven others who nearly died and required intubation were identified and the failure to recognize the severity of these reactions and to administer epinephrine promptly increases the risk of a fatal outcome.
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Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report
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