K
Katrina J. Allen
Researcher at University of Melbourne
Publications - 353
Citations - 18738
Katrina J. Allen is an academic researcher from University of Melbourne. The author has contributed to research in topics: Food allergy & Population. The author has an hindex of 68, co-authored 347 publications receiving 15486 citations. Previous affiliations of Katrina J. Allen include Worldwide Universities Network & University of Chicago.
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Journal ArticleDOI
Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants.
Nicholas J. Osborne,Jennifer J. Koplin,Pamela E. Martin,Lyle C. Gurrin,Adrian J. Lowe,Melanie C. Matheson,Anne-Louise Ponsonby,Melissa Wake,Melissa Wake,Mimi L.K. Tang,Shyamali C. Dharmage,Katrina J. Allen,Katrina J. Allen +12 more
TL;DR: In this paper, the authors measured the prevalence of common IgE-mediated childhood food allergies in a population-based sample of 12-month-old infants by using predetermined food challenge criteria to measure outcomes.
Journal ArticleDOI
Iron-overload-related disease in HFE hereditary hemochromatosis
Katrina J. Allen,Lyle C. Gurrin,C.C. Constantine,Nicholas J. Osborne,Martin B. Delatycki,Amanda Nicoll,Christine E. McLaren,Melanie Bahlo,Amy Nisselle,Chris D. Vulpe,Gregory J. Anderson,Melissa C. Southey,Graham G. Giles,Graham G. Giles,Dallas R. English,Dallas R. English,John L. Hopper,John K. Olynyk,Lawrie W. Powell,Dorota M. Gertig +19 more
TL;DR: In this paper, the authors assessed HFE mutations in 31,192 persons of northern European descent between the ages of 40 and 69 years who participated in the Melbourne Collaborative Cohort Study and were followed for an average of 12 years.
Journal ArticleDOI
A global survey of changing patterns of food allergy burden in children.
Susan L. Prescott,Ruby Pawankar,Ruby Pawankar,Ruby Pawankar,Katrina J. Allen,Katrina J. Allen,Katrina J. Allen,Dianne E. Campbell,Dianne E. Campbell,John Sinn,John Sinn,Alessandro Fiocchi,Motohiro Ebisawa,Hugh A. Sampson,Kirsten Beyer,Bee Wah Lee +15 more
TL;DR: There remains a need to gather more accurate data on the prevalence of food allergy in many developed and developing countries to better anticipate and address the rising community and health service burden of food allergies.
Journal ArticleDOI
Food allergy: riding the second wave of the allergy epidemic.
TL;DR: This data indicates that children with a history of food allergy are more likely to be at risk of developing anaphylactic shock than those who do not have an allergy.
Journal ArticleDOI
International consensus guidelines for the diagnosis and management of food protein–induced enterocolitis syndrome: Executive summary—Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma & Immunology
Anna Nowak-Wegrzyn,Mirna Chehade,Marion Groetch,Jonathan M. Spergel,Robert A. Wood,Katrina J. Allen,Dan Atkins,Sami L. Bahna,Ashis V. Barad,Cecilia Berin,Terri Brown Whitehorn,A. Wesley Burks,Jean-Christoph Roger J-P Caubet,Antonella Cianferoni,Marisa L. Conte,Carla M. Davis,Alessandro Fiocchi,Kate Grimshaw,Ruchi Gupta,Brittany Hofmeister,J. B. Hwang,Yitzhak Katz,George N. Konstantinou,Stephanie A. Leonard,Jennifer Lightdale,Sean A. McGhee,Sami Mehr,Stefano Miceli Sopo,Giovanno Monti,Antonella Muraro,Stacey Katherine Noel,Ichiro Nomura,Sally Noone,Hugh A. Sampson,Fallon Schultz,Scott H. Sicherer,Cecilia Thompson,Paul Turner,Carina Venter,Amity A. Westcott-Chavez,Matthew Greenhawt +40 more
TL;DR: These are the first international evidence‐based guidelines to improve the diagnosis and management of patients with FPIES and will be updated periodically as more evidence becomes available.