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Mark W. Davey

Researcher at Katholieke Universiteit Leuven

Publications -  81
Citations -  8717

Mark W. Davey is an academic researcher from Katholieke Universiteit Leuven. The author has contributed to research in topics: Ascorbic acid & Malus. The author has an hindex of 33, co-authored 79 publications receiving 7264 citations. Previous affiliations of Mark W. Davey include National Institute of Agricultural Botany & The Catholic University of America.

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Shifting the limits in wheat research and breeding using a fully annotated reference genome

Rudi Appels, +207 more
- 17 Aug 2018 - 
TL;DR: This annotated reference sequence of wheat is a resource that can now drive disruptive innovation in wheat improvement, as this community resource establishes the foundation for accelerating wheat research and application through improved understanding of wheat biology and genomics-assisted breeding.
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Plant L‐ascorbic acid: chemistry, function, metabolism, bioavailability and effects of processing

TL;DR: The role of L-AA in metabolism and the latest studies regarding its bio- synthesis, tissue compartmentalisation, turnover and catabolism are focused on, as well as the potential to improve the L- AA content of crops.
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Catalase is a sink for H2O2 and is indispensable for stress defence in C3 plants.

TL;DR: Leaf necrosis correlated with accumulation of oxidized glutathione and a 4‐fold decrease in ascorbate, indicating that catalase is critical for maintaining the redox balance during oxidative stress and may not be limited to peroxisomal H2O2 production.
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High-throughput determination of malondialdehyde in plant tissues.

TL;DR: It is demonstrated that a partitioning step into n- butanol during sample preparation is essential and that gradient HPLC analysis is necessary to prevent sample carryover between injections, and that the starting composition of the mobile phase must be sufficiently hydrophobic to allow direct injection of the n-butanol extracts without peak splitting, tailing, and other artifacts.