R
Rudy Rabbinge
Researcher at Wageningen University and Research Centre
Publications - 24
Citations - 1336
Rudy Rabbinge is an academic researcher from Wageningen University and Research Centre. The author has contributed to research in topics: Food security & Agriculture. The author has an hindex of 12, co-authored 24 publications receiving 1113 citations.
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Journal ArticleDOI
The top 100 questions of importance to the future of global agriculture
Jules Pretty,William J. Sutherland,Jacqueline Anne Ashby,Jill S. Auburn,David C. Baulcombe,Michael J. Bell,Jeffrey Bentley,Sam Bickersteth,Katrina Brown,Jacob Burke,Hugh Campbell,Kevin Chen,Eve Crowley,I. R. Crute,Dirk A. E. Dobbelaere,Gareth Edwards-Jones,F. R. Funes-Monzote,H. Charles J. Godfray,Michel Griffon,Phrek Gypmantisiri,Lawrence Haddad,Siosiua Halavatau,H. R. Herren,Mark Holderness,Anne-Marie Izac,Monty Jones,Parviz Koohafkan,Rattan Lal,Tim Lang,Jeffrey A. McNeely,Alexander Mueller,Nicholas Nisbett,Andrew Noble,Prabhu Pingali,Yvonne M. Pinto,Rudy Rabbinge,N. H. Ravindranath,Agnes C. Rola,Niels Röling,Colin Sage,William H. Settle,J M Sha,Luo Shiming,Tony Simons,Pete Smith,Kenneth Strzepeck,Harry Swaine,Eugene Terry,Thomas P. Tomich,Camilla Toulmin,Eduardo Trigo,Stephen Twomlow,Jan Kees Vis,Jeremy D. Wilson,Sarah Pilgrim +54 more
TL;DR: The UK Government's Foresight Global Food and Farming Futures project as mentioned in this paper aims to improve dialogue and understanding between agricultural research and policy by identifying the 100 most important questions for global agriculture.
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Revisiting fertilisers and fertilisation strategies for improved nutrient uptake by plants
TL;DR: In this article, a more deliberate adoption of knowledge of plant physiological processes is proposed to identify the physicochemical "packaging" of nutrients, their composition, amount and timing of application to meet plant physiological needs for improved instantaneous uptake.
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Reconciling biodiversity conservation and food security: scientific challenges for a new agriculture
Lijbert Brussaard,Patrick Caron,Bruce M. Campbell,Leslie Lipper,Susan A. Mainka,Rudy Rabbinge,Didier Babin,Mirjam M. Pulleman +7 more
TL;DR: In this article, the authors make the case for a science that develops the best ecological means to produce food in a way that has substantially less negative effects on biodiversity and associated ecosystem services and indeed, should be able to contribute to their persistence and enhancement.
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A scenario exploration of strategic land use options for the Loess Plateau in northern China
TL;DR: In this article, the authors examined Ansai County as a case study to explore strategic land use options that may meet well-defined goals of regional development, using a systems approach that integrated the fragmented and empirical information on the biophysical, agronomic and socioeconomic conditions.
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Regional application of a cropping systems simulation model: crop residue retention in maize production systems of Jalisco, Mexico
A.D Hartkamp,A.D Hartkamp,Jeffrey W. White,Walter A.H. Rossing,M.K. van Ittersum,E.J. Bakker,Rudy Rabbinge +6 more
TL;DR: In this paper, a case study of residue retention in maize production systems of Jalisco, Mexico was conducted using the DSSAT crop simulation models, where crop residues were partially or totally retained were compared with systems with no residue retention.