S
Sandip D. Kamath
Researcher at Australian Institute of Tropical Health and Medicine
Publications - 59
Citations - 2107
Sandip D. Kamath is an academic researcher from Australian Institute of Tropical Health and Medicine. The author has contributed to research in topics: Shellfish allergy & Immunoglobulin E. The author has an hindex of 19, co-authored 52 publications receiving 1479 citations. Previous affiliations of Sandip D. Kamath include Royal Children's Hospital & James Cook University.
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Journal ArticleDOI
EAACI Molecular Allergology User's Guide.
Paolo Maria Matricardi,Jörg Kleine-Tebbe,Hans Jürgen Hoffmann,Rudolf Valenta,Christiane Hilger,Stephanie Hofmaier,Rob C. Aalberse,Ioana Agache,Riccardo Asero,Barbara Ballmer-Weber,Domingo Barber,Kirsten Beyer,Tilo Biedermann,M. B. Bilò,Simon Blank,Barbara Bohle,Philipp P. Bosshard,Heimo Breiteneder,Helen A. Brough,Luis Caraballo,J-C Caubet,Reto Crameri,Janet M. Davies,Nikolaos Douladiris,M. Ebisawa,Philippe Eigenmann,Montserrat Fernandez-Rivas,Fatima Ferreira,Gabriele Gadermaier,Martin Glatz,Robert G. Hamilton,Thomas Hawranek,P W Hellings,Karin Hoffmann-Sommergruber,Thilo Jakob,Uta Jappe,Marek Jutel,Sandip D. Kamath,Edward F. Knol,Peter Korošec,Annette Kuehn,Gideon Lack,Gideon Lack,Andreas L. Lopata,Mika J. Mäkelä,Martine Morisset,Verena Niederberger,Anna Nowak-Wegrzyn,Nikolaos G. Papadopoulos,Elide A. Pastorello,Gabrielle Pauli,Thomas A.E. Platts-Mills,Daniela Posa,Lars K. Poulsen,Monika Raulf,Joaquín Sastre,Enrico Scala,Johannes Schmid,Peter Schmid-Grendelmeier,M. van Hage,R. van Ree,Stefan Vieths,Richard W. Weber,Magnus Wickman,Antonella Muraro,Markus Ollert +65 more
TL;DR: The European Academy of Allergy and Clinical Immunology (EAACI) Molecular Allergology User's Guide (MAUG) as mentioned in this paper provides comprehensive information on important allergens and describes the diagnostic options using component-resolved diagnosis (CRD).
Journal ArticleDOI
Seafood allergy: A comprehensive review of fish and shellfish allergens.
Thimo Ruethers,Aya C Taki,Elecia B. Johnston,Roni Nugraha,Thu T.K. Le,Tanja Kalic,Thomas McLean,Sandip D. Kamath,Andreas L. Lopata +8 more
TL;DR: This extensive review details the advances in the bio-molecular characterisation of 20 allergenic proteins within the three distinct seafood groups; fish, crustacean and molluscs.
Journal ArticleDOI
Impact of heat processing on the detection of the major shellfish allergen tropomyosin in crustaceans and molluscs using specific monoclonal antibodies.
Sandip D. Kamath,Anas M. Abdel Rahman,Anas M. Abdel Rahman,Toshikazu Komoda,Andreas L. Lopata +4 more
TL;DR: It is demonstrated that heating of shellfish has a profound effect on tropomyosin detection, and specific monoclonal antibodies, targetting the N-terminal region of tropomyOSin, must be developed to differentiate Tropomyosins in crustaceans and molluscs.
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Effect of heat processing on antibody reactivity to allergen variants and fragments of black tiger prawn: A comprehensive allergenomic approach.
Sandip D. Kamath,Anas M. Abdel Rahman,Anas M. Abdel Rahman,Astrid Voskamp,Toshikazu Komoda,Jennifer M. Rolland,Robyn E O'Hehir,Andreas L. Lopata +7 more
TL;DR: Seven allergenic proteins are present in prawns, which are mostly heat-stable and form dimers or oligomers and should be considered in the diagnosis of prawn allergy and detection of crustacean allergens in processed food.
Journal ArticleDOI
Biomolecular characterization of allergenic proteins in snow crab (Chionoecetes opilio) and de novo sequencing of the second allergen arginine kinase using tandem mass spectrometry
Anas M. Abdel Rahman,Sandip D. Kamath,Andreas L. Lopata,Andreas L. Lopata,John J. Robinson,Robert Helleur +5 more
TL;DR: A second important allergen, arginine kinase, is identified in snow crab, designated Chi o 3.0, based on identity and homology analysis, using bioinformatics tools and a signature peptide was identified as a chemical surrogate for arginin kinase.